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Company Profile |
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If you want an update when this site changes please leave your email address and we will be happy to send you the information. Email me using the link below.
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Cold Stress |
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you.
Save yourself a headache of where to begin. We will work in-house to ensure you meet all legislative requirements. |
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Look out for those burns!!! |
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Temperature guideline:
Hot food holding not below 60șC
Cold food holding not above 4șC
Keep frozen food below -18șC |
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Food Safety |
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Cold is on the way and it is going to get to you! Be prepared with plenty to warm fluids and stay in the indoors as much as possible. If you cant do that, take frequent rest breaks. Wear loose fitting clothing but not so loose as it will get entangled in moving parts or machines! |
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Hazard Specific Certification Have peace of mind. We will help you deal with what to do!
1. Workplace Hazard Assessment must be conducted to determine training need. We will come in and prepare an assessment for you.
2. Acquire Training. We develop custom training to meet with specific training requirements and present you with self-directed modules or class instructions.
3. Preparing Action Plan We help you come up with suitable solutions to controlling the hazards of your workplace. .
Call now!!! |
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Client List |
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Associates |
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On Line Training |